Wednesday, November 26, 2008

Wednesday Cooking

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It is a good thing when you need to wait in line for the oven, the house smells of spices, vegetables, and meat, and the entire family is all in the kitchen at the same time for extended periods of time! The day before Thanksgiving is a wonderful day full of work, steam, and stirring, but it is a great day nonetheless. I have a lot to be thankful for this year. The Lord is my provider!
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Have a Happy Thanksgiving, Everyone!
yams for soup or piecornbread for dressing Peels for the compost

cheesecake for a holiday birthday

pineapple for a topping

1 comment:

Jessica said...

Mmmmmm! Looks good!! :)